cook – Mississauga

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Job Description

Posted on August 24, 2024 by Employer details MASRAWY FINE EGYPTIAN CATERING 

Job details

  • Location Mississauga, ON
  • Workplace information On site
  • Salary16.55 to 19.00 hourly (To be negotiated) / 40 hours per week
  • Terms of employment Permanent employment Full time
  • To be determined
  • Start date Starts as soon as possible
  • Benefits: Other benefits
  • vacancies1 vacancy

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

1 year to less than 2 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Experience and specialization

Cuisine specialties

  • Lebanese
  • International
  • African cuisine
  • Mediterranean cuisine

Additional information

Personal suitability

  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player

Benefits

Other benefits

  • Free parking available

Who can apply to this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada.
  • Other candidates with or without a valid Canadian work permit.

How to apply

By email

masrawykitchen@outlook.com

How-to-apply instructions

Here is what you must include in your application:

  • Cover letter