Job Description
Posted on September 17, 2024 by Employer detailsL`ASSOCIATION COOPÉRATIVE DES PECHEURS DE L`ILE LTEE – ISLAND FISHERMEN’S COOPERATIVE ASSOCIATION LTD
Job details
- Location Lamèque, NB
- Workplace information On site
- Salary 17.91 hourly / 30 to 44 hours per week
- Terms of employment Permanent employment Full time
- Day, Evening, Night, Weekend, Overtime, Early Morning, Morning
- Start date Starts as soon as 2025-03-16
- vacancies100 vacancies
Overview
Languages
English or French
Education
- No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Noisy
- Odours
- Cold/refrigerated
- Wet/damp
Responsibilities
Tasks
- Cut, clean and trim fish or seafood prior to marketing or further processing
- Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
- Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
- Set up and operate machines to can, bag, box or otherwise package fish and seafood products
- Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
- Clean and maintain equipment
Additional information
Work conditions and physical capabilities
- Repetitive tasks
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Standing for extended periods
- Bending, crouching, kneeling
- Overtime required
Personal suitability
- Efficient interpersonal skills
- Flexibility
- Reliability
- Team player
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.