meat cutter – retail or wholesale – Waterloo

September 5, 2024
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Job Description

Posted on September 05, 2024 by Employer details St. Clements Poultry Meats Inc.

Job details

  • Location Waterloo, ON
  • Workplace information On site
  • Salary 18.00 hourly / 30 to 44 hours per week
  • Terms of employment Permanent employment Full time
  • Morning
  • Start date Starts as soon as possible
  • vacancies6 vacancies

Overview

Languages

English

Education

  • No degree, certificate or diploma

Experience

7 months to less than 1 year

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Cold/refrigerated

Work setting

  • Meat processing and/or packing plant/establishment
  • Wholesalers

Responsibilities

Tasks

  • Clean meats to prepare for processing or cutting
  • Cut carcasses, sides and quarters
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Cut poultry into parts
  • Train meat cutters

Experience and specialization

Equipment and machinery experience

  • Manual cutting utensil

Additional information

Work conditions and physical capabilities

  • Work under pressure
  • Fast-paced environment
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Attention to detail
  • Hand-eye co-ordination

Who can apply to this job?

Only apply to this job if:

  • You are a Canadian citizen, a permanent or a temporary resident of Canada.
  • You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply

By email

stclementspoultry@gmail.com