restaurant manager – Sechelt
Job Description
Posted on October 11, 2024 by Employer details Saffron Restaurant
Job details
- Location #59-5755 Cowrie StreetSechelt, BCV0N 3A0
- Workplace information On site
- Salary 27.50 hourly / 40 hours per week
- Terms of employment Permanent employment Full time
- Day, Evening, Flexible Hours, Morning
- Starts as soon as possible
- vacancies1 vacancy
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Determine type of services to be offered and implement operational procedures
- Ensure health and safety regulations are followed
- Address customers’ complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Attention to detail
Personal suitability
- Accurate
- Client focus
- Flexibility
- Organized
- Reliability
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.